All of our pasties are traditionally handmade in Cornwall and baked off freshly in each shop daily. We like to think we were the first to put chuck steak into our pasties rather than the traditional minced beef and although our Traditional Pasties remain our most popular, we have lots of different flavours to suit everyone. Vegetarian, savoury, even a Chocolate and Banana pasty (which remains a firm favourite), if you've thought of it we've tried to put it into a pasty.

Pasty Flavours
Traditional, Bacon Leek and Cheese, Cheese and Onion, Vegetable, Thai Chicken, Sausage Roll, Spicy Chickpea, Indian Chicken, Curried Parsnip, Apple Rhubarb and Custard, Chocolate and Banana, Thai Salmon.